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MR.MOJOJO’S. Prepared by: Ailah San Diego John Bernard Paco Darwin Señadoza Jaimar Martinez J ohn Carlo Hizon Kenneth Maghirang.
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Type of Business. Type of business Mr.Mojojo’s is a newly snacks that is very popular to every F ilipino because of it’s main ingredients which is potato.
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MANAGEMENT.
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MARKETING.
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4P’s Marketing Strategy. Product Place Promotion Price.
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Key personnel Resources. Operation Manager Quality Control, Safety, Environmental Manager Receptionist Foreperson, Supervisor, Lead Person Marketing Manager.
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Human Resource Management. Business Strategy Employees Managers Competitive Advantage.
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Ownership. A. Form of Business.
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EQUITY POSITION.
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Deal Structure. Item/Ingredients Price Saver Gas 850 12kl s Potato 860 1 Tray of Egg 150 5 Nestle Cream 275 2kls flour 140 3 Cheese Eden 105 1kl Cheese Flavor 100 2Liter Oil 220 Total: 2700.
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Critical Risk and Contingencies. Location Capital Toxic Competition Complacency.
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Scheduling and Milestone. Getting legal guidance and accounting services Filling out the proper documents to develop the proper legal management structure and completing licensing requirements.
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3. Completion of research and development efforts.
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4. Completion of a working prototype 5. Selection of Personnel, management, skilled.
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6. Ordering supplies, production material, inventory.
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7. Beginning production of our company.
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8. Other Critical Dates.
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Appendix. INGREDIENTS UNITS PRICE PER DAY PRICE PER MONTH Potato 1 Kilo Php70 Php1,050 Cooking Oil 1 Bottle Php90 Php1,350 Evaporated milk 1 Can Php45 Php675 Cheese 1 Whole Php40 Php600 Flour ½ Kilo Php25 Php375 Sour cream flavor 1 Big sachet Php35 Php525 Bbq flavor 1 Big sachet Php35 Php525 TOTAL INVENTORY Php340 Php5,100.
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THANKYOU.