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[Audio] Cassava Cake is a traditional Filipino moist cake made from grated cassava, coconut milk, and condensed milk with a custard layer on top. It is a very popular dish in the Philippines, where it is commonly served as dessert during gatherings and special occasions. To add a twist, Team Ubebe added Purple Yam to Special Cassava cake to create a unique taste of UBE-CASSAVA CAKE..